The Wilde is a contemporary Members Club with three different dining concepts.

The Club Room and Garden  -  Ground Floor

The beating heart of The Wilde offering seasonal, globally inspired dishes and world-class craft cocktails.

Weekly performances take center stage and DJs ignite the weekend nights.

The all day dining experience from breakfast to late night. Familiar Italian flavors with international classics. World class cocktail program

Nina

A vibrant, uplifting Latin American restaurant, bar, counter and private dining room with Japanese influence. Inspired by the flavours of Central and South America with music to match.

Flavourful Latin American cuisine combined with delicate techniques and ingredients of Japanese culinary traditions. Tacos, ceviche, tiraditos, empanadas with sushi, sashimi and tempura. Bold and invigorating mixed with subtle flavours. Innovative cocktails made with spirits from Latin America, Pisco, Cachaca, Tequila, Mescal, Sotol. A robust and eclectic wine list from Argentina and Chile as well as New Zealand and Australia.

Ava & Ava Rooftop

Seasonal Mediterranean celebrating the simplicity and quality of local produce and cooking techniques, bursting with authenticity and flavour.

Our focus is on friendly, relaxed family-style dining and theatrical table side preparation. Ava and Ava Rooftop offer a warm, inviting and familiar atmosphere.

Authentic Mediterranean. Local and seasonal. Raw bar, antipasti and fresh salads, pastas, Josper cooked poultry, meat and fish. shareable mains Extensive wine list featuring an impeccable selectionof regional varietals.